March 23rd, 2010


Tears Don't Lie: Really, Bye Bye

AnS staff blog today, a different from the one by Black Pinar-san before this.

ans_staffblog 2010.03.22

“No tears allowed today~” in the words of Director Hino, “isn’t it better not to say that to the staff? (laugh)” “We have crybabies around~” our last meeting was rounded up in such an atmosphere.

(so what if I'll be called a crybaby for the rest of my life?!)

Gimme back my homework T_T

ARASHI DISCOVERY 23rd March 2010

Tontontontontontontontontonton. Well, it is quite hard to chop thinly the leeks used for spices isn’t it?

So then, how do you call the way to cut things up to the thickness of around 1-2mm?

次の三つの中から選んで下さい。Please choose from the following three:
  1. みじん切り mijingiri: fine cutting
  2. 缶切り kankiri: can opener
  3. 貸し切り kashikiri: reservation

(Read more on Ohchan talking about cooking^^)